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The interaction between electromagnetic (EM) energy and biological tissues has become a critical area of study in biomedical engineering and electromagnetic research. This paper presents an investigation into the characteristics of bio-tissues when exposed to various frequencies of electromagnetic energy. The study focuses on understanding parameters such as dielectric constant, conductivity, permittivity, and specific absorption rate (SAR), which determine how EM waves propagate, absorb, and dissipate within biological materials. Different types of tissues—such as skin, muscle, fat, and bone—exhibit distinct electromagnetic properties depending on their composition and water content. Experimental and simulation-based analyses are conducted to evaluate tissue behavior under microwave and radio frequency (RF) exposure. The findings provide insights into optimizing medical applications such as imaging, hyperthermia treatment, and wireless body area networks, while also addressing safety concerns related to electromagnetic radiation. This research contributes to the development of safer and more effective biomedical devices and diagnostic systems.
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Copyright © 2020, This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC-BY-NY-SA). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Corresponding Author: N Dhora Babu, dr.dorababu4u@gmail.com
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Conflict of interest: The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Publisher’s note: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
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